2.12.2009

Chateau Haut Rian '07

Country: France
Thoughts: I'd had great success in the one wine I tried whose name sounded pretty close to a much more famous brand. I thought this one might wind up in the same classification; Haut Rian does sound a lot like Haut Brion, no? Instead, I think I just got a poor knockoff. OK, maybe that's a bit harsh, as this wine was eminently drinkable; but it wasn't the smashing success like the Haut-Belian was. This Bordeaux had elements of chardonnay and sauvignon blanc; the nose was lemony - now that is a new one for me - and slightly grassy as we might expect with a sauv. The taste was what one would expect from chard with another light dose of grassiness as well as some lemon. I didn't record any kind of finish in my notes, so I'll take it was unremarkable and add that as another strike. (I just must be in a foul mood.) So that's it in a nutshell: Drinkable? Yes. Exciteable? No.
Do-over? Meh
Final Grade: B-

Hedges Red Mountain '04

Country: USA
Region: Washington
Thoughts: I've always had pretty good luck with white blends - hell, even the one red blend I tried - I'm willing to give most of them a go. I wasn't quite sure what to expect with this, since I have little experience with cab and none with merlot (though that has since changed). Thankfully, I was delighted. The nose was fresh and inviting, the taste sturdy yet smooth. My perennial fear with reds is that I'll have to force down a few swallows of overly tannic wine, like I'm drinking cold liquid metal. That wasn't the case here; the tannins made themselves known, certainly, but they weren't overbearing. The finish was surprisingly crisp and light, something I'd expect from a white. It was a solid, solid drink and definitely a do-over - if I rated that sort of thing with reds. But I don't. At least not until I know what the hell I'm talking about.
Ingredients: 62 percent merlot, 33 percent cabernet sauvignon, 3 percent cabernet franc, 2 percent petit verdot
Do-over? N/A
Final Grade: N/A

2.07.2009

Barnard & Griffin Fume Blanc '06

Country: USA
Region: Washington
Thoughts: I've had good experiences in the past with fume blanc; unfortunately, this wasn't one of them. The wine itself was fine; I have no qualms with it by itself. But my issue was that it is what it is, and it scored exceptionally low on the adventure scale. The nose hinted of the dryness; there was almost a sheen to it, if that's possible to deduce from merely smelling the thing. The taste was solid too, but very one-dimensional. The dryness wasn't as severe as the nose would have indicated. And to top it off, there was no finish to speak of. That may have been my biggest bone of contention. I mean, when you try a wine, there should be a payoff; the nose should get a workout, the mind should get a workout - from detecting all the flavors that dance around the tongue - and the pleasure center in the brain should get a workout too, from the finish and taking in the body of work. This, though a perfectly acceptable wine on most fronts, failed in most of those endeavors. Hence the low grade.
Do-over? Doubtful
Final Grade: C+

Educated Guess Cabernet Sauvignon '06

Country: USA
Region: Napa
Thoughts: As my father-in-law and I decided to give this one a whirl, I got a quick history lesson. Apparently it was cabs that put Napa on the map in the first place; so, really, how could I go wrong with such a wine? And, luckily, I didn't. The nose was big and loud, almost minty, but you could tell that it was a powerful deal from the start - though I think most cabs have that characteristic. I've had the occasional cab in the past and found that too much tannin was a turn-off for me; thankfully, this didn't have it. It tasted powerful but also restrained, and not overly aggressive. The acidity was high, but it faded to a nice, smooth finish. I don't know how much it costs for a bottle. But if it weren't terribly expensive, I could see myself growing to enjoy glass after glass of this wine.
Do-over? N/A
Final Grade: N/A

Andeluna Torrontes '07

Country: Argentina
Thoughts: Like the writeups below this, this review is also a day late. However, I have a much better excuse; the room where the computer is at my in-laws' house also now doubles as a nursery for my young nephew, Drake. See, Drake's been feeling under the weather lately; he's not been sleeping much and coughing a bit. So I've done my best to keep this room free and clear so he can get his necessary rest. At his mom's urging, I'm writing now with Drake in the room - and contentedly talking to himself - and she's certain he'll nod off soon. In the meantime, I'll ask him just how I should write this. Or maybe not, since he's just dozed off; I'm on my own. For this wine, in short, the promise that the nose held didn't match up with the taste. I went with the torrontes since I'd seen it pop up in several things I've read lately. The bouquet was very refreshing and very floral; I can honestly say it was among the best I've had. But on the tongue, it was dry and crisp with some lemon notes, but that seemed to be pretty much it. The finish was long and delightful too, but I just wish there was something more substantive in the middle. With a bit more adventure in the taste, I could easily see this being a Grade-A wine. But, be that as it may...
Do-over? Yeah, I could do it again
Final Grade: B+

BV Coastal Estates Chardonnay '07

Country: USA
Region: California
Thoughts: I owe an apology to you, all three of my readers. This wine was tried some time ago - on the night of the Super Bowl, actually - but in trying to get ready for our pending Oregon trip (where this is being written from), actually posting these reviews slipped through the cracks. I can only think of a handful of times when something like this has happened before, and certainly never to this extent. You'll have a better effort from me in the future, I promise. So this wine falls into the most tested class of our little experiment, California chardonnays. It just seems like they're so prevalent whenever I visit the wine store. But we press on... this one had a very light nose, but had interesting hints of vanilla, strange though that may be. Generally it was smoother than most and had a bit of butter - ugh - at the end, but it wasn't horribly overpowering. Despite all of that, it ranked among the better chards we've tried, particularly among those from the Golden State.
Do-over? I could go either way
Final Grade: B

Ruffino Orvieto Classico '07

Country: Italy
Thoughts: Digging into the archives, we had a great experience with an Orvieto Classico back when my in-laws came to visit us. Now, on the eve of going to visit them - and yes, this one is being posted way late too - we went for another one, and this one was a much different experience. The wine may have been too cold when we tried it; at any rate, the characteristics of the nose were quite difficult to discern. On the tongue, the wine was a one-trick pony; as wonderful as that trick was, it was hard to get over that it was the only thing it had going for it. The wine was unusual in that the honey notes were evident from start to finish; the intensity picked up on the finish. So while that made for a wonderful tasting wine, I was hoping for something beyond merely the honey. So, in this instance, I'll take the former version over the latter version.
Do-over? It was a good drink, but doubtful
Final Grade: B